Hunted and Gathered Dominican Republic at Johnny Alloo

Warm up with Ballarat’s ultimate Hot Choc Showdown.

Indulge your senses and take your pick from over 25 local venues that have stirred up their most decadent, creative, and comforting hot chocolates for you to discover. Don’t forget to enter the People’s Choice competition for your chance to WIN!

Exclusively for the Ballarat Winter Festival, Johnny Alloo is serving up a rich, indulgent hot choccie made with 50% drinking chocolate, crafted from premium cacao grown in the Duarte province of the Dominican Republic. With smooth notes of malt and maple, and a hint of molasses from coconut sugar, it’s a perfectly balanced cup – ideal for a cosy catch-up with friends.

Available 7am–3pm weekdays | 8am–3pm weekends