Mexican Spiced Hot Chocolate at Pancho

Warm up with Ballarat’s ultimate Hot Choc Showdown.

Indulge your senses and take your pick from over 25 local venues that have stirred up their most decadent, creative, and comforting hot chocolates for you to discover. Don’t forget to enter the People’s Choice competition for your chance to WIN!

Experience a traditional taste of Mexico with Pancho’s rich, spiced hot chocolate – made with panela, cinnamon, star anise, and cloves. Served with a warm, golden buñuelo dusted in cinnamon sugar for the perfect winter treat.

Enjoy it the traditional way (no milk), or request your favourite milk alternative.

Available Wednesday 5pm–late | Thursday to Sunday 11:30am–late