Velvet Ember Salted Caramel Chocolate at Lola Ballarat

The Velvet Ember Salted Caramel Chocolate presents a glossy, dark chocolate base that radiates richness. Golden streams of house‑made salted caramel glisten across the surface, catching the light with a warm, inviting glow. Atop this indulgent foundation sits a fire‑kissed marshmallow dome—perfectly toasted to a bronzed finish, with edges curling into delicate caramelized peaks. The contrast of deep cocoa, luminous caramel, and the rustic marshmallow crown creates a layered presentation that feels both decadent and dramatic, like a dessert crafted to be admired before savored

Takeaway and dine in available.

Almond milk is available

Hot chocolate is gluten free.